Crab

Sweet, rich crab meat that makes any meal feel special. Wild-caught and flash-frozen. Cook it down in a spicy crab curry, toss it in garlic butter, or add it to a seafood boil. Messy, fun and completely worth it.

• Net Weight — 1 lb (450 g)
• Nutrition — 18–20 g protein · 83–101 kcal · 0.7–1.8 g fat · 0 g carbs per 100 g
• Specs — Crab · Contains seafood · 24-month shelf life