Clams (Cooked)

Tender clams, already cooked, so dinner comes together in minutes. Responsibly sourced and flash-frozen. Warm them through in garlic and pepper and toss with linguine, or add them to a seafood soup or boil. Easy, elegant and full of ocean flavour.

• Net Weight — 1 lb (450 g)
• Nutrition — 25.6 g protein · 148 kcal · 2.0 g fat · 5.1 g carbs per 100 g
• Specs — Cooked clams · Contains seafood · 24-month shelf life